The humble cassava, a staple food across Africa and beyond, is experiencing a resurgence in popularity – not just as a root crop, but as a highly sought-after processed product: cassava chips. The global demand for cassava chips, used in everything from animal feed to bioethanol production, has created a "hot market" for processors. However, for many, especially in regions like Kwara, Nigeria, a significant hurdle remains: the unpredictable...
In a world increasingly driven by digital connectivity, a seemingly simple application is bridging a crucial gap for smallholder farmers in Kwara State, Nigeria. Ayosifam Integrated Service Limited, through its innovative AyosifamHub, is leveraging WhatsApp's voice messaging feature to connect directly with cassava and potato farmers, overcoming literacy barriers and fostering a vibrant marketplace. Mr. Banjo Paul Famuyiwa, Chief Operating...
In Nigeria's vibrant agricultural landscape, cassava stands as a cornerstone of food security and economic growth. For countless smallholder farmers, unlocking the full value of their cassava harvest is key to their livelihoods. This is where Ayosifamhub steps in – not as a farm, but as your dedicated market facilitator, connecting your hard work directly to opportunities. At Ayosifamhub, we understand that growing cassava is only half the...
Are you a smallholder farmer in Kwara State or nearby communities, striving to make every planting season count? Do you dream of bigger yields, less waste, and direct access to markets that value your hard work? If so, then get ready for a transformative opportunity! AyosifamHub is thrilled to announce our inaugural intensive workshop: "Harvesting Prosperity: Smart Strategies for Smallholder Farmers in the New Season." This isn't just another...
Cassava, a staple crop and a potential economic game-changer for Nigeria, is currently presenting a troubling reality for farmers. What was once seen as a source of wealth is now yielding little more than despair, with prices for harvested tubers experiencing a dramatic downturn. This market collapse isn't due to natural disasters but rather a complex interplay of market dynamics and policy gaps. The Root of the Crisis: Why Cassava Prices Are...
It's a strange time in our markets. While general food prices might show a slight downward trend, many of us still scratch our heads when we buy common ingredients. Why are the prices of pepper, onions, and tomatoes stubbornly high? These staples are essential to nearly every Nigerian meal, and their elevated cost impacts every household budget. This paradox points to a crucial need: food resilience through localized farming. We simply cannot...
In the vast and diverse world of agriculture, few crops offer the consistent profitability and widespread demand that potatoes do. Far from being a mere staple, the humble potato has evolved into a versatile and highly sought-after commodity, making its cultivation a remarkably lucrative venture for farmers worldwide. From its adaptability to its diverse market applications, here's a closer look at why potato farming stands out as a golden...
Cassava processing is a cornerstone of many economies, particularly in Nigeria, providing millions with a vital food source and livelihood. However, alongside the production of garri, fufu, and starch comes a significant amount of waste: cassava peel. Traditionally discarded or used as low-value animal feed, this seemingly humble byproduct holds a surprising secret: it's a goldmine for raising black ants, and a potentially lucrative income...
Agriculture is vital, and crops like cassava and potatoes hold huge potential for feeding nations and boosting economies. But governments and private agriculture firms need to team up to unlock their value truly. It's a win-win! Why Partner Up? Governments bring land, policy support, and infrastructure. Private firms bring capital, tech, and market access. When combined, we get: Bigger Yields: Modern farming means more crops from the same land....
Oke-Onigbin, Irepodun LGA, Kwara State – A significant quantity of fresh cassava, exceeding 20 tons, is currently available for sale in Oke-Onigbin. This harvest, primarily of the "Oko-Iyawo" variety, boasts an age of over one year, making it ideal for processing applications. The quality and maturity of this cassava make it particularly well-suited for garri processors, who can expect high yields and excellent product consistency....
