The familiar saying, "Think globally, act locally," resonates deeply when considering the fundamental need for food security. While the concept might seem vast and complex, the solution often lies right beneath our feet, in the arable land that surrounds us. Agriculture, at its heart, is a local endeavour, and it's time we embraced the potential of our immediate environment to ensure that everyone has access to nutritious and affordable food....
The air is changing, the soil is calling, and the forecast brings welcome news for all our dedicated farmers. It's time to prepare your land, gather your seeds, and return to the fields with renewed hope and vigor! Recent weather forecasts indicate a promising increase in rainfall in the coming weeks. This anticipated moisture is crucial for the successful germination of your crops and the overall health of your farmlands. After a potentially...
The humble potato, a global staple, often takes centre stage in its whole form – boiled, mashed, fried. But peel back another layer, and you'll discover a versatile and surprisingly nutrient-dense ingredient: potato flour. More than just a gluten-free alternative, potato flour boasts a unique profile of vitamins, minerals, and resistant starch, making it a valuable addition to any health-conscious kitchen. Forget the notion of potato flour as...
Nigeria's ambitious goal of achieving a $1 trillion economy by 2030 necessitates a multi-pronged approach, with agriculture playing a pivotal role. Within this sector, targeted government support for smallholder farmers, particularly those engaged in cassava and potato cultivation, holds immense potential for economic expansion and poverty alleviation. With their versatility, resilience, and potential for value addition, these crops can become...
Cassava farming, a vital source of food and income in many regions, doesn't have to be complicated. By following these straightforward steps, you can cultivate a healthy and productive cassava farm with relative ease. 1.Choosing the Right Location and Soil: Cassava thrives in warm, humid climates with plenty of sunlight. Select a field that receives at least 8 hours of direct sunlight daily. While cassava can tolerate various soil types, it...
For many smallholder farmers in regions like Kwara, Nigeria, cassava and potatoes are vital crops, providing sustenance and income. However, traditional farming methods often result in yields that barely meet household needs, leaving little room for economic growth. Fortunately, by adopting improved practices and technologies, smallholder farmers can significantly increase their productivity and achieve better harvests than ever before....
At Ayosifam Integrated Service Limited, our commitment to social responsibility drives us to connect with the very heart of our communities – the smallholder farmers who tirelessly work to feed our nation. Recently, we had the privilege of visiting Mama Monday, a dedicated farmer in Kangile, Kwara State, whose story beautifully illustrates both the resilience and the challenges faced by those practicing subsistence farming. Mama Monday's...
For our hardworking smallholder cassava farmers, maximizing yield and profitability is always a top priority. While it might seem economical to reuse cassava stems from a previous harvest, allowing cassava to survive through two rainy seasons can have a significant negative impact on your next crop's productivity and, consequently, the profits of processors and the stability of market prices. The Hidden Costs of Recycling Old Stems Leaving...
A wave of optimism swept through the agricultural community in Kwara State yesterday as the state government, through the Nigeria Erosion and Watershed Management Project (NEWMAP)-supported Agro-Climatic Resilience in Semi-Arid Landscapes (ACReSAL) project, officially flagged off the distribution of tractors and essential agricultural inputs to farmers. The landmark event took place at the open field of the Kwara State Government House, with...
Imagine a simple yet powerful solution to the persistent challenge of post-harvest losses plaguing our hardworking cassava and potato farmers. Picture a bustling hub, a collection centre, where farmers can readily bring their freshly harvested crops, assured of a fair price and a direct link to eager buyers. This isn't just a pipe dream; it's a smart, low-capital venture with the potential to generate cool cash for individuals, boost local...
